he owners of Poudre Basin Buffalo Company, Boyd and Allison Meyer, members of the National Bison Association, have been in the Buffalo business since 1995. Today their herd, located in Windsor and Wellington Colorado, numbers in excess of 250 head.

Poudre Basin Buffalo Company is proud to offer Buffalo meat that comes from a hand selected herd that is bred to produce the highest quality Buffalo meat available. All our naturally raised Buffalo are free of growth hormones and sub-theripudic antibiotics.

We currently offer a full range of Buffalo products from our economically priced wholes, halves, and quarters to individual buffalo meat cuts and buffalo burger.

Poudre Basin Buffalo Company is dedicated to providing superior quality Buffalo meat and preserving the heritage of the great North American Buffalo.